The perfect wine: an essential element for a dinner that will remain in your most pleasant memories. The correct glass completes the experience in taste. This is why we at Gasserhof celebrate the love for the most outstanding red wines and we offer you the opportunity to embark on a sensorial journey through the South Tyrolean wine world. Our favourite wines are naturally the local ones, which contain the essence of the Isarco Valley. Take a seat and let us guide you.

Take part in a wine tasting in our cosy and rustic wine cellar. Here you can discuss and compare, while discovering original nuances of taste.

When I was 15, I actually wanted to be a patissier. However, I soon realised that my heart beats for service. So I trained as a service specialist, and today, after more than 10 years, I am convinced that this training was a game-changer.

At the beginning of my career, it was all about gaining experience, of course, and in the first years of my journey I stopped off in Passeier, Dorf Tirol, Gröden, and St. Moritz before embarking on the great adventure of Australia, which was key in shaping my passion for wine.

Back in Europe, I trained as a sommelier. In the following seven years, I advanced from service employee to food & beverage director. This allowed me to build up a large network, through which I ultimately ended up at the Gasserhof.

Today, I am considered the Goller family’s right hand. Together with my team, I carry on the hotel’s mission to give guests moments of pure pleasure and well-being, as well as to guide them in choosing the right wine.