Our farm Migihof has always been organically farmed. And since 1988 we are certified.

Great importance is attached to the careful management of fields and meadows as well as hedges, shrubs and trees.

Spelt, wheat, rye, currants, raspberries, Vinschger apricots, blackberries, strawberries, various old apple varieties, good Helene, Pala pears, and Williams pears are grown.

Our raw products are refined into high quality fruit spreads (Even without added sugar).

The grain is baked in the wood oven to 100% whole meal bread, every second Friday of the month.

In the barn, children can stroke miniature goats, mini-shetty ponies, quails, cats chickens, horses, cows.

The Marth family is looking forward to your visit.