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Butcher’s shop Windegger
Bolzano, Bolzano & Environs
Description
Back in 1901 Greatgrandfather Franz Windegger laid the groundwork for the family business. Almost exclusively local ingredients are used, such as sausage, speck, ham, smoked meat and products ready to be cooked.
Copyright by WINDEGGER FRANZ & CO. OHG/SNC
Copyright by WINDEGGER FRANZ & CO. OHG/SNC
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