Meat and sausage goods produced in house (beef, pork, veal, lamb, kid). Home-made speck and in-house production of sausages (smoked sausages, boiled sausages, frying sausages, cooked ham). A variety of specialties for barbecue and local cheese sorts made of cows, sheeps and ...
Meat and sausage goods produced in house (beef, pork, veal, lamb, kid). Home-made speck and in-house production of sausages (smoked sausages, boiled sausages, frying sausages, cooked ham). A variety of specialties for barbecue and local cheese sorts made of cows, sheeps and goats milk.